Formal Fingerfood

We have an exciting selection of handmade finger food items perfect for your corporate event or private party. Clients have the option of a fully catered event with Chefs and Service staff or you may have the catering delivered from our Dandenong South kitchen ready to heat and serve to your guests.   A minimum of 30 guests applies.

Premium Finger Food

  • Four cheese “Quattro Fromaggio” crispy risotto croquettes
  • Angus Beef Cheeseburgers with Onion Jam and Tomato Chutney
  • Homemade Crispy Indian Vegetable Samosas with Fresh Mint and Cumin Yoghurt
  • Panko Crumbed Fresh Flathead Tails with Lemon and Chive Mayonnaise
  • Crispy Lamb Feta Cheese and Spinach Spring rolls
  • Potato and Rosemary Pizza with Fresh Mozzarella
  • Crispy Pan Fried Prawn Gyoza with Sesame and Soy dipping Sauce
  • Roasted Cherry Tomato Parmesan and Fresh Basil Tartlet
  • Fresh Baked Wagyu Beef Pie with Tomato Chutney
  • Home made Spicy Beef and Lamb Sausage roll
  • BBQ Teriyaki Chicken and Spring Onion Skewers
  • Silver beet, Feta and Caramelised Onion Filo Pie
  • Crispy Chicken Tikka Masala Spring roll with Tamarind sauce
  • Handmade Chicken and Leek Pie in Butter Puff Pastry
  • Slow Cooked Ham Hock, Pea and Mint Tartlet

One hours service 6 Items $21.00
Two hours service 8 items $27.00
Three hours service 10 items $33.00
Four hours service 12 items $36.00

Gourmet Finger Food

  • Steamed Peking Duck Rolls with Spring Onion, Cucumber and Hoi Sin Sauce
  • Assorted Sushi Nigiri with Fresh Seafood Pickled Ginger and Soy
  • Char Grilled Tandoori Lamb Fillet with Minted Yoghurt Dressing
  • Rolled Rare Beef Porterhouse with Crispy Vegetables and Wasabi Mayo
  • Atlantic Salmon Fillet in Filo Pastry with Mustard and Dill Butter
  • Dukkah Crumbed Scallops with Tahini and Coriander Dressing
  • Crispy Prawn Spring Onion and Beanshoot Spring Roll with Lime Mayo
  • Caramelised Baby Roma Tomato and Goats Cheese Bruschetta
  • Crab Shredded Lettuce and Avocado Rice Paper Roll
  • Rare Beef Fillet in a Small Rye Roll with Mustard and Horseradish
  • Fresh Cooked Prawn Cutlets with 1000 Island Dressing
  • Mini Smoked Salmon Rye Roll with Cream Cheese and Dill
  • Baked Gourmet Seafood Pie
  • Wild Mushroom and Assagio Cheese Tartlet
  • Gourmet Mushroom and Gruyere Pie
One hours service 6 Items $27.00
Two hours service 8 items $35.00
Three hours service 10 items $40.00
Four hours service 12 items $44.00

Substantial Finger Food @ $12.50 each

  • Classic King Prawn Cocktail with Marie Rose Sauce
  • Traditional Fish and Fat Chips with Tartare Sauce and Lemon
  • Yorkshire Pudding with Roast Beef Horseradish and Rich Gravy
  • Coconut Lamb and Spinach curry Jeera Rice and Roti Bread
  • Chick Pea and Eggplant Tangine with Fruity Couscous
  • Peking Duck and Shitake Mushroom Risotto

Dessert Options @ $4.00each

  • Classic Lemon Meringue
  • Canoli
  • English Trifle with Raspberries
  • Vanilla and Pistachio Panna Cotta
  • Mini Assorted Magnum Ice Creams



Spring Rolls






Dim Sum